College of Agricultural Sciences

S. - J. Ahn, Oh, H. - W., Corcoran, J., Kim, J. - A., Park, K. - C., Park, C. Gyoo, and Choi, M. - Y., “Sex-biased gene expression in antennae of Drosophila suzukii.”, Arch Insect Biochem Physiol, vol. 104, no. 1, p. e21660, 2020.

C. D. Hahn, Lafontaine, S. R., Pereira, C. B., and Shellhammer, T., “Evaluation of Nonvolatile Chemistry Affecting Sensory Bitterness Intensity of Highly Hopped Beers.”, J Agric Food Chem, vol. 66, no. 13, pp. 3505-3513, 2018.

S. - J. Ahn and Choi, M. - Y., “Identification and characterization of capa and pyrokinin genes in the brown marmorated stink bug, Halyomorpha halys (Hemiptera): Gene structure, immunocytochemistry, and differential expression.”, Archives of Insect Biochemistry and Physiology, vol. 99, no. 3, p. e21500, 2018.

J. Chen, Saili, K. S., Liu, Y., Li, L., Zhao, Y., Jia, Y., Bai, C., Tanguay, R. L., Dong, Q., and Huang, C., “Developmental bisphenol A exposure impairs sperm function and reproduction in zebrafish.”, Chemosphere, vol. 169, pp. 262-270, 2017.

S. Bee Tang, Lee, J. C., Jung, J. Kyo, and Choi, M. - Y., “Effect of erythritol formulation on the mortality, fecundity and physiological excretion in Drosophila suzukii.”, J Insect Physiol, vol. 101, pp. 178-184, 2017.

S. M. Roto, Park, S. H., Lee, S. I., Kaldhone, P., Pavlidis, H. O., Frankenbach, S. B., McIntyre, D. R., Striplin, K., Brammer, L., and Ricke, S. C., “Effects of feeding Original XPC™ to broilers with a live coccidiosis-vaccine under industry conditions: Part 1. Growth performance and Salmonella inhibition.”, Poult Sci, vol. 96, no. 6, pp. 1831-1837, 2017.

K. D. Lippolis, Cooke, R. F., Schubach, K. M., Marques, R. S., and Bohnert, D. W., “Effects of intravenous lipopolysaccharide administration on feed intake, ruminal forage degradability, and liquid parameters and physiological responses in beef cattle.”, Journal of Animal Science, vol. 95, no. 7, pp. 2859-2870, 2017.

K. D. Lippolis, Cooke, R. F., Silva, L. G. T., Schubach, K. M., Brandão, A. P., Marques, R. S., Larson, C. K., Russell, J. R., Arispe, S. A., Delcurto, T., and Bohnert, D. W., “Effects of organic complexed or inorganic Co, Cu, Mn and Zn supplementation during a 45-day preconditioning period on productive and health responses of feeder cattle.”, Animal, vol. 11, no. 11, pp. 1949-1956, 2017.

S. Dagdeviren, Jung, D. Young, Friedline, R. H., Noh, H. Lim, Kim, J. Hun, Patel, P. R., Tsitsilianos, N., Inashima, K., Tran, D. A., Hu, X., Loubato, M. M., Craige, S. M., Kwon, J. Yeon, Lee, K. Won, and Kim, J. K., “IL-10 prevents aging-associated inflammation and insulin resistance in skeletal muscle.”, FASEB J, vol. 31, no. 2, pp. 701-710, 2017.

K. D. Lippolis, Cooke, R. F., Schumaher, T. F., Brandão, A. P., Silva, L. G. T., Schubach, K. M., Marques, R. S., and Bohnert, D. W., “Physiologic, Health, and Performance Responses of Beef Steers Supplemented with an Immunomodulatory Feed Ingredient During Feedlot Receiving.”, Journal of Animal Science, vol. 95, no. 11, pp. 4945-4957, 2017.

H. Kang, Lee, C. Hyung, Kim, J. Rhan, Kwon, J. Yeon, Son, M. - J., Kim, J. - E., and Lee, K. Won, “Theobroma cacao extract attenuates the development of Dermatophagoides farinae-induced atopic dermatitis-like symptoms in NC/Nga mice.”, Food Chem, vol. 216, pp. 19-26, 2017.

L. Truong, Gonnerman, G., Simonich, M. T., and Tanguay, R. L., “Assessment of the developmental and neurotoxicity of the mosquito control larvicide, pyriproxyfen, using embryonic zebrafish.”, Environ Pollut, vol. 218, pp. 1089-1093, 2016.

J. Chen, Wang, X., Ge, X., Wang, D., Wang, T., Zhang, L., Tanguay, R. L., Simonich, M. T., Huang, C., and Dong, Q., “Chronic perfluorooctanesulphonic acid (PFOS) exposure produces estrogenic effects in zebrafish.”, Environ Pollut, vol. 218, pp. 702-708, 2016.

J. Chen, Tanguay, R. L., Simonich, S. L. Massey, Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., “TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish.”, Neurotoxicol Teratol, vol. 56, pp. 9-15, 2016.

D. N. Weber, Hoffmann, R. G., Hoke, E. S., and Tanguay, R. L., “Bisphenol A exposure during early development induces sex-specific changes in adult zebrafish social interactions.”, J Toxicol Environ Health A, vol. 78, no. 1, pp. 50-66, 2015.

H. Kang, Lee, C. Hyung, Kim, J. Rhan, Kwon, J. Yeon, Seo, S. Gwon, Han, J. Gab, Kim, B. Gon, Kim, J. - E., and Lee, K. Won, “Chlorella vulgaris Attenuates Dermatophagoides Farinae-Induced Atopic Dermatitis-Like Symptoms in NC/Nga Mice.”, Int J Mol Sci, vol. 16, no. 9, pp. 21021-34, 2015.

P. M. Rubinelli, Lee, S. In, Roto, S. M., Park, S. Hong, and Ricke, S. C., “Regulated expression of virulence gene mviN provides protective immunity and colonization control of Salmonella in poultry.”, Vaccine, vol. 33, no. 41, pp. 5365-5370, 2015.

J. Chen, Xiao, Y., Gai, Z., Li, R., Zhu, Z., Bai, C., Tanguay, R. L., Xu, X., Huang, C., and Dong, Q., “Reproductive toxicity of low level bisphenol A exposures in a two-generation zebrafish assay: Evidence of male-specific effects.”, Aquat Toxicol, vol. 169, pp. 204-14, 2015.

E. Lee, Jung, D. Young, Kim, J. Hun, Patel, P. R., Hu, X., Lee, Y., Azuma, Y., Wang, H. - F., Tsitsilianos, N., Shafiq, U., Kwon, J. Yeon, Lee, H. Joo, Lee, K. Won, and Kim, J. K., “Transient receptor potential vanilloid type-1 channel regulates diet-induced obesity, insulin resistance, and leptin resistance.”, FASEB J, vol. 29, no. 8, pp. 3182-92, 2015.

S. Ho Shin, Seo, S. Gwon, Min, S., Yang, H., Lee, E., Son, J. Eun, Kwon, J. Yeon, Yue, S., Chung, M. - Y., Kim, K. - H., Cheng, J. - X., Lee, H. Joo, and Lee, K. Won, “Caffeic acid phenethyl ester, a major component of propolis, suppresses high fat diet-induced obesity through inhibiting adipogenesis at the mitotic clonal expansion stage.”, J Agric Food Chem, vol. 62, no. 19, pp. 4306-12, 2014.

S. M. Bugel, Bonventre, J. A., White, L. A., Tanguay, R. L., and Cooper, K. R., “Chronic exposure of killifish to a highly polluted environment desensitizes estrogen-responsive reproductive and biomarker genes.”, Aquat Toxicol, vol. 152, pp. 222-31, 2014.

G. W. Miller, Truong, L., Barton, C. L., Labut, E. M., Lebold, K. M., Traber, M. G., and Tanguay, R. L., “The influences of parental diet and vitamin E intake on the embryonic zebrafish transcriptome.”, Comp Biochem Physiol Part D Genomics Proteomics, vol. 10, pp. 22-9, 2014.

A. Irene Clark, Hughes, P. S., Grube, M., and Stewart, M. Elizabeth, “Autistic traits and sensitivity to interference with flavour identification.”, Autism Res, vol. 6, no. 5, pp. 332-6, 2013.

J. Chen, Das, S. R., La Du, J., Corvi, M. M., Bai, C., Chen, Y., Liu, X., Zhu, G., Tanguay, R. L., Dong, Q., and Huang, C., “Chronic PFOS exposures induce life stage-specific behavioral deficits in adult zebrafish and produce malformation and behavioral deficits in F1 offspring.”, Environ Toxicol Chem, vol. 32, no. 1, pp. 201-6, 2013.

C. D. Curtin, Langhans, G., Henschke, P. A., and Grbin, P. R., “Impact of Australian Dekkera bruxellensis strains grown under oxygen-limited conditions on model wine composition and aroma.”, Food Microbiol, vol. 36, no. 2, pp. 241-7, 2013.