College of Agricultural Sciences

S. A. Mehlenbacher, “Hazelnut breeding – an update from Oregon”, Nucis Newsletter (FAO-CIHEAM) , vol. 14, pp. 9-10, 2007.

S. A. Mehlenbacher, Smith, D. C., and McCluskey, R. L., “Hazelnut breeding at Oregon State University”, Corylus & Co. (Rivista del Centro Studi e Ricerche sul Nocciolo e Castagno)., vol. 2, pp. 6-15, 2011.

P. Rajendran, Kidane, A. I., Yu, T. - W., Dashwood, W. - M., Bisson, W. H., Löhr, C. V., Ho, E., Williams, D. E., and Dashwood, R. H., “HDAC turnover, CtIP acetylation and dysregulated DNA damage signaling in colon cancer cells treated with sulforaphane and related dietary isothiocyanates”, Epigenetics, vol. 8, pp. 612–623, 2013.

Y. Kang, Nian, H., Rajendran, P., Kim, E., Dashwood, W. M., Pinto, J. T., Boardman, L. A., Thibodeau, S. N., Limburg, P. J., Löhr, C. V., and Bisson, W. H., “HDAC8 and STAT3 repress BMF gene activity in colon cancer cells”, Cell death & disease, vol. 5, p. e1476, 2014.

S. C. O. T. T. A. RANKIN and BODYFELT, F. L. O. Y. D. W., “Headspace diacetyl as affected by stabilizers and emulsifiers in a model dairy system”, Journal of food science, vol. 61, pp. 921–923, 1996.

W. Fan and Qian, M. C., “Headspace Solid Phase Microextraction and Gas Chromatography−Olfactometry Dilution Analysis of Young and Aged Chinese “Yanghe Daqu” Liquors”, Journal of Agricultural and Food Chemistry, vol. 53, no. 20, pp. 7931 - 7938, 2005.

B. Aurora Edmunds, “Health of houseplants begins at the garden center”, Iowa State University Extension, 2001.

N. Vercauteren, Froidevaux, M., Kumar, V., Higgins, C. W., Bou-Zeid, E., and Parlange, M., “Heat and water vapor fluxes over a lake: a LES and field campaign investigation.”, in 9th EMS Annual Meeting, 9th European Conference on Applications of Meteorology (ECAM) Abstracts, held Sept. 28-Oct. 2, 2009 in Toulouse, France. http://meetings. copernicus. org/ems2009/, id. EMS2009-229., 2009.

H. Huwald, Selker, J., and Parlange, M. B., “Heat budget of the snow pack and interstitial exchange processes”, in Geophys. Res. Abstr, 2006.

C. W. Higgins, Parlange, M. B., and Meneveau, C., “The heat flux and the temperature gradient in the lower atmosphere”, Geophysical research letters, vol. 31, 2004.

J. Ling, Wells, D. R., Tanguay, R. L., Dickey, L. F., Thompson, W. F., and Gallie, D. R., “Heat Shock Protein HSP101 Binds to the Fed-1 Internal Light Regulator y Element and Mediates Its High Translational Activity”, THE PLANT CELL ONLINE, vol. 12, no. 7, pp. 1213 - 1228, 2000.

J. Ling, Wells, D. R., Tanguay, R. L., Dickey, L. F., Thompson, W. F., and Gallie, D. R., “Heat shock protein HSP101 binds to the Fed-1 internal light regulator y element and mediates its high translational activity.”, Plant Cell, vol. 12, no. 7, pp. 1213-27, 2000.

F. Suárez, Dozier, J., Selker, J., Hausner, M. B., and Tyler, S. W., “Heat transfer in the environment: Development and use of fiber-optic distributed temperature sensing”. 2011.

J. Benítez-Buelga, Sayde, C., Rodriguez-Sinobas, L., and Selker, J., “Heated fiber optic distributed temperature sensing: a dual-probe heat-pulse approach”, Vadose Zone Journal, vol. 13, 2014.

V. D. Zheljazkov and Jekov, D., “HEAVY METAL CONTENT IN SOME ESSENTIAL OILS AND PLANT EXTRACTS”, Acta Horticulturae, no. 426, pp. 427 - 434, 1996.

V. D. Zheljazkov and Jekov, D., “Heavy metal content in some essential oils and plant extracts.”, Acta Hort. , vol. 426, pp. 427-433, 1996.

V. D. Zheljazkov, Jeliazkova, E. A., Craker, L. E., Yankov, B., Georgieva, T., Kolev, T., Kovatcheva, N., Stanev, S., and Margina, A., “HEAVY METAL UPTAKE BY MINT”, Acta Horticulturae, no. 500, pp. 111 - 118, 1999.

V. D. Zheljazkov, Jeliazkova, E. A., Craker, L. E., Kovathceva, N., Stanev, S., and Margina, A., “Heavy metal uptake by mint”, Acta Hort. , vol. 500, pp. 111-117, 1999.

A. R. Kowalewski, Dunne, J. C., Rogers, J. N., and Crum, J. R., “Heavy Sand and Crumb Rubber Topdressing Improves Kentucky Bluegrass Wear Tolerance”, Applied Turfgrass Science (Online), vol. 8, no. 1, 2011.

J. Lim, “Hedonic scaling: A review of methods and theory”, Food quality and preference, vol. 22, pp. 733–747, 2011.

R. Avanasi Narasimhan, Murthy, G. S., and Beatty, C., “Hemicellulose fermentation by industrial yeast Saccharomyces cerevisiae”, in 2010 Pittsburgh, Pennsylvania, June 20-June 23, 2010, 2010.

J. D. Bates, “Herbaceous Biomass Response to Prescribed Fire in Juniper-Encroached Sagebrush Steppe”, Rangeland Ecology & Management, vol. 72, no. 1, pp. 28-35, 2019.

J. D. Bates, “Herbaceous Response to Cattle Grazing Following Juniper Cutting in Oregon”, Rangelands, vol. 58, no. 3, 2005.

J. D. Bates and Svejcar, T., “Herbaceous Succession After Burning of Cut Western Juniper Trees”, Western North American Naturalist, vol. 69, no. 1, pp. 9 - 25, 2009.

J. D. Bates and Svejcar, T., “Herbaceous succession after burning of cut western juniper trees”, Western North American Naturalist, vol. 69, pp. 9–25, 2009.