1. Biblio

Biblio

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J. W. Feldhaus, Heppell, S. A., Li, H. W., and Mesa, M. G., “A physiological approach to quantifying thermal habitat quality for Redband Rainbow Trout (Oncorhynchus mykiss gairdneri) in the south Fork John Day River, Oregon”, Environmental Biology of Fishes, vol. 87, no. 4, pp. 277 - 290, 2010.
J. Felix and Newberry, G., “Yellow Nutsedge Control and Reduced Tuber Production with S-metolachlor, Halosulfuron plus Dicamba, and Glyphosate in Furrow-Irrigated Corn”, Weed Technology, vol. 26, no. 02, pp. 213 - 219, 2012.
J. Felix and OWEN, M. I. C. H. E. A. L. D. K., “Weed Seedbank Comparison in Conservation Reserve Program and Adjacent Fields Under Continuous Cultivation 1”, Weed Technology, vol. 18, no. 1, pp. 45 - 51, 2004.
J. Felix and Boydston, R. A., “Evaluation of Imazosulfuron for Yellow Nutsedge (Cyperus esculentus) and Broadleaf Weed Control in Potato”, Weed Technology, vol. 24, no. 04, pp. 471 - 477, 2010.
J. Felix and OWEN, M. I. C. H. E. A. L. D. K., “Weed population dynamics in land removed from the conservation reserve program”, Weed Science, vol. 47, no. 5, 1999.
J. Felix, Boydston, R., and Burke, I. C., “Response of Direct-Seeded Dry Bulb Onion to Simulated Glyphosate Drift with Variable Rates and Application Timings”, Weed Technology, vol. 2652961304984412101591223, no. 04, pp. 747 - 756, 2012.
J. Felix and Doohan, D. J., “Response of Five Vegetable Crops to Isoxaflutole Soil Residues”, Weed Technology, vol. 19, no. 02, pp. 391 - 396, 2005.
J. Felix, “Response of Dry Bulb Onion, Sugar Beet, and Pinto Beans to Imazosulfuron Soil Residues”, Weed Technology, vol. 2531106199, no. 04, pp. 586 - 590, 2011.
J. Felix and OWEN, M. I. C. H. E. A. L. D. K., “Weed seedbank dynamics in post conservation reserve program land”, Weed Science, vol. 49, no. 6, pp. 780 - 787, 2001.
J. Felix, Fennimore, S. A., and Rachuy, J. S., “Response of Alfalfa, Green Onion, Dry Bulb Onion, Sugar Beet, Head Lettuce, and Carrot to Imazosulfuron Soil Residues 2 Years after Application”, Weed Technology, vol. 26409109573161, no. 04, pp. 769 - 776, 2012.
J. Felix, Doohan, D. J., Ditmarsen, S. C., Schultz, M. E., Wright, T. R., Flood, B. R., and Rabaey, T. L., “Effect of flumetsulam plus clopyralid soil residues on potatoes (Solanum tuberosum L.), lima beans (Phaseolus limensis, L.) and snap beans (Phaseolus vulgaris L.) grown in rotation”, Crop Protection, vol. 24, no. 9, pp. 790 - 797, 2005.
J. Felix, Boydston, R., and Burke, I. C., “Potato Response to Simulated Glyphosate Drift”, Weed Technology, vol. 25, no. 04, pp. 637 - 644, 2011.
J. Felix, Doohan, D. J., Ditmarsen, S. C., Schultz, M. E., Wright, T. R., Flood, B. R., and Rabaey, T. L., “Sensitivity of sweet corn (Zea mays L.) and potatoes (Solanum tuberosum L.) to cloransulam-methyl soil residues”, Crop Protection, vol. 21, no. 9, pp. 763 - 772, 2002.
J. Felix, Doohan, D. J., and Bruins, D., “Differential vegetable crop responses to mesotrione soil residues a year after application”, Crop Protection, vol. 26, no. 9, pp. 1395 - 1403, 2007.
J. Felix, Dauer, J. T., Hulting, A. G., and Mallory-Smith, C., “Yellow Nutsedge (Cyperus esculentus) Growth and Tuber Production in Response to Increasing Glyphosate Rates and Selected Adjuvants”, Weed Technology, vol. 26, no. 01, pp. 95 - 101, 2012.
J. Felix and OWEN, M. I. C. H. E. A. L. D. K., “Weed Seedbank Comparison in Conservation Reserve Program and Adjacent Fields Under Continuous Cultivation 1”, Weed Technology, vol. 18, no. 1, pp. 45 - 51, 2004.
J. Felix, Ivany, J., Kegode, G. O., and Doohan, D., “Timing Potato Cultivation Using The Weedcast Model”, Weed Science, vol. 57, no. 01, pp. 87 - 93, 2009.
E. J. Fellows, Hazzard, T. M., and Kutzler, M. A., “Gene Expression in Pre-Term, Pre-Labour and Parturient Canine Placenta”, Reproduction in Domestic Animals, vol. 47185611720319811318159228711, pp. 182 - 185, 2012.
E. Fellows, Kutzler, M., Avila, F., Das, P. J., and Raudsepp, T., “Ovarian Dysgenesis in an Alpaca with a Minute Chromosome 36”, Journal of Heredity, vol. 105, no. 6, pp. 964 - 968, 2014.
X. Feng, Wang, M., Zhao, Y., Han, P., and Dai, Y., “Melatonin from different fruit sources, functional roles, and analytical methods”, Trends in Food Science & Technology, vol. 37, no. 1, pp. 21 - 31, 2014.
X. Feng, Poplawsky, A. R., Nikolaeva, O. V., Myers, J. R., and Karasev, A. V., “Recombinants of bean common mosaic virus (BCMV) and genetic determinants of BCMV involved in overcoming resistance in common bean.”, Phytopathology, vol. 104, no. 7, pp. 786-93, 2014.
H. Feng, Yuan, F., Skinkis, P. A., and Qian, M. C., “Influence of cluster zone leaf removal on Pinot noir grape chemical and volatile composition”, Food Chemistry, vol. 173, pp. 414 - 423, 2015.
X. Feng, Poplawsky, A. R., Nikolaeva, O. V., Myers, J. R., and Karasev, A. V., “Molecular and biological characterization of the Ru1-OR strain of bean common mosaic virus”, Ann. Rep. Bean Impr. Coop. , vol. 57, pp. 77-78, 2014.
S. Feng, “Aroma-active compounds in'Centennial','Citra'and'Nelson Sauvin'hop varieties and their aroma contribution to dry-hopped beer”, 2014.
X. Feng, Poplawsky, A. R., Nikolaeva, O. V., Myers, J. R., and Karasev, A. V., “Genome sequences of two field isolates of Bean common mosaic virus”, in PHYTOPATHOLOGY, 2012.