Biblio
Found 2961 results
Author [ Title] Type Year Filters: First Letter Of Last Name is M [Clear All Filters]
“Validation of molecular markers associated with perpetual flowering in octoploid Fragaria germplasm”, Molecular Breeding, vol. 37, p. 70, 2017.
“Validation of the Biofish-300 HIS Enzymatic Biosensor for the Detection of Histamine in Fishery Products.”, J AOAC Int, vol. 99, no. 5, pp. 1338-55, 2016.
, “`Valley Red’ strawberry”, HortScience, vol. 44, pp. 1468-1471, 2009.
, “`Valley Red’ strawberry”, HortScience, vol. 44, pp. 1468-1471, 2009.
, “Value-added Seafood”, in Seafood Processing: Technology, Quality and Safety, 2014, pp. 343-358.
, “Variability of Crude Protein in Crested Wheatgrass at Defined Stages of Phenology”, Journal of Range Management, vol. 43, no. 3, p. 186, 1990.
, “Variable Impacts of Imazapic Rate on Downy Brome (Bromus tectorum) and Seeded Species in Two Rangeland Communities”, Invasive Plant Science and Management, vol. 2, no. 2, pp. 110 - 119, 2009.
, “Variable Impacts of Imazapic Rate on Downy Brome (Bromus tectorum) and Seeded Species in Two Rangeland Communities”, Invasive Plant Science and Management, vol. 2, no. 2, pp. 110 - 119, 2009.
, “Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition.”, PLoS One, vol. 9, no. 7, p. e95683, 2014.
, “Variation in resource acquisition and utilization traits between native and invasive perennial forbs”, American Journal of Botany, vol. 95, no. 6, pp. 681 - 687, 2008.
, “Variation of 15N natural abundance in leaves and nodules of actinorhizal shrubs in Northwest Patagonia”, Symbiosis, vol. 50, no. 1-2, pp. 97 - 105, 2010.
, “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
, “Vegetable gardening in Oregon”, Oregon State University, Extension Service, 2005.
, , , , , , , , , “ Vegetable Variety Trials 2010”, OSUES EM8777-10. 2011.
, “ Vegetable Variety Trials 2010”, OSUES EM8777-10. 2011.
, “Vegetation as affected by groundwater depth and microtopography in a shallow aquifer area of the Great Basin”, Ecohydrology, vol. 5, no. 1, pp. 54 - 63, 2012.
, “Vegetation as affected by groundwater depth and microtopography in a shallow aquifer area of the Great Basin”, Ecohydrology, vol. 5, no. 1, pp. 54 - 63, 2012.
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