Biblio

D. Kumar and Murthy, G. S., “Stochastic molecular model of enzymatic hydrolysis of cellulose for ethanol production”, Biotechnology for biofuels, vol. 6, p. 1, 2013.

F. A. Sneva, Rittenhouse, L. Ronald, and Foster, L. J., “Stock water restriction and trailing effects on animal gain, water drunk, and mineral consumption”, in Water-Animal Relations Symp. Proc. 1, 1973.

A. Clark, Delcurto, T., Vavra, M., and Dick, B. L., “Stocking Rate and Fuels Reduction Effects on Beef Cattle Diet Composition and Quality”, Rangeland Ecology & Management, vol. 66, no. 6, pp. 714 - 720, 2013.

T. Delcurto, “Stocking Rate and Fuels Reduction on Beef cattle Diet, Composition, and Quality”, Range Ecol Manage , vol. 66, no. 6, 2013.

J. M. B. Vendramini, Sanchez, J. M. D., Cooke, R. F., Aguiar, A. D., Moriel, P., da Silva, W. L., Cunha, O. F. R., Ferreira, P. D. S., and Pereira, A. C., “Stocking rate and monensin supplemental level effects on growth performance of beef cattle consuming warm-season grasses1”, Journal of Animal Science, vol. 9358639292909091983982714450514757915010348516445187310539, no. 7, pp. 3682 - 3689, 2015.

S. Ates, Lucas, R. J., and Edwards, G. R., “Stocking rate effects on liveweight gain of ewes and their twin lambs when grazing subterranean clover-perennial grass pastures”, Grass and Forage Science, vol. 70725663374043406060417065726314683679111138, no. 3, pp. 418 - 427, 2015.

C. Scott Cooper, Hubbert, F., Hyder, D. Nelson, Sawyer, W. A., and Sneva, F. A., “The Stockman's Laboratory -- Field Day Report”, Squaw Butte-Harney Range and Livestock Experiment Station, 1953.

L. J. Foster, Rittenhouse, L. Ronald, and Sneva, F. A., “Stockwater restriction and trailing effects on animal gain, water drunk, and mineral consumption”. Oregon Agricultural Experiment Station, 1973.

S. M. Copeland, Hamerlynck, E. P., Holfus, C. M., Campbell, E. E., and Boyd, C. S., “Stomatal Conductance Relates to Sagebrush Transplant Survival Across Planting Season and Size-Class”, Rangeland Ecology & Management, vol. 80, pp. 26 - 30, 2022.

J. Duan, Kim, K., Daeschel, M. A., and Zhao, Y., “Storability of antimicrobial chitosan-lysozyme composite coating and film-forming solutions.”, J Food Sci, vol. 73, no. 6, pp. M321-9, 2008.

P. Chakrabarti, ““Story of the vanishing pollinators – honey bees””, Sujalam Sufalam, no. 2. 2013.

S. A. Arispe, Johnson, D. D., Wollstein, K., Hulet, A., K. Jensen, S., Schultz, B. W., Sprinkle, J. E., McDaniel, M. F., Ryan, T., Mackenzie, M., and Cunningham, S., “Strategic Partnerships to Leverage Small Wins for Fine Fuels Management”, Rangeland Ecology & Management, vol. 85, pp. 66 - 75, 2022.

D. B. Hannaway, “Strategic Plan Discussions (Oregon Forage-Livestock Systems Working Group)”. 2017.

F. Zheng and Mu, J. E., “Strategic Policy of Increasing ‘Soft Strengths’ of Agriculture: Experience of Developing International Agricultural Product Brand in Taiwan Province”, Research of Agricultural Modernization, vol. 28, no. 2, pp. 185-189, 2007.

C. N. Lopes, Cooke, R. F., Reis, M. M., Peres, R. F. G., and Vasconcelos, J. L. M., “Strategic supplementation of calcium salts of polyunsaturated fatty acids to enhance reproductive performance of Bos indicus beef cows”, Journal of Animal Science, vol. 898980171123904778824564692221734387741215857280668079728164604712661347798, no. 10, pp. 3116 - 3124, 2011.

D. W. Bohnert, “STRATEGIC SUPPLEMENTATION OF CRUDE PROTEIN: AN ECONOMICAL MANAGEMENT STRATEGY FOR INTERMOUNTAIN COW/CALF PRODUCERS”, Current Forage and Livestock Production Research, p. 10, 2004.

M. B. Stephenson, Perryman, B. L., Boyd, C. S., Schultz, B. W., Svejcar, T., and Davies, K. W., “Strategic Supplementation to Manage Fine Fuels in a Cheatgrass (Bromus tectorum)−Invaded System”, Rangeland Ecology & Management, vol. 89, pp. 61 - 68, 2023.

E. Monaco, Bionaz, M., Hollister, S. J., and Wheeler, M. B., “Strategies for regeneration of the bone using porcine adult adipose-derived mesenchymal stem cells.”, Theriogenology, vol. 75, no. 8, pp. 1381-99, 2011.

S. Wedryk, Felix, J., Doohan, D., and Cardina, J., “Strategies for weed suppression and improving soil fertility during transition to organic vegetable production”, HortTechnology, vol. 22, 2012.

W. Osswald, Fleischmann, F., Rigling, D., Coelho, A. C., Cravador, A., Diez, J., Dalio, R. J., M. Jung, H., Pfanz, H., Robin, C., Sipos, G., Solla, A., Cech, T., Chambery, A., Diamandis, S., Hansen, E., Jung, T., Orlikowski, L. B., Parke, J., Prospero, S., and Werres, S., “Strategies of attack and defence in woody plant- Phytophthora interactions”, Forest Pathology, vol. 44, no. 3, pp. 169 - 190, 2014.

G. S. Murthy, Rausch, K. D., Johnston, D. B., Tumbleson, M. E., and Singh, V., “Strategies to improve fermentation characteristics of degermed corn flour”, in 2005 ASAE Annual Meeting, 2005.

S. I. Rondon, Price, J. F., and Cantliffe, D. J., “Strawberries: main pests and beneficials in Florida”, University of Florida, Horticultural Sciences Department; Florida Cooperative Extension Service; Institute of Food and Agricultural Sciences, HS265, 2005.

S. I. Rondon and Cantliffe, D. J., “The strawberry aphid: Chaetosiphon fragaefolli (Cockerell) (Homoptera: Aphididae)”, University of Florida, Horticultural Sciences Department; Florida Cooperative Extension Service; Institute of Food and Agricultural Sciences, HS253, 2005.

S. I. Rondon, Paranjpe, A. V., and Cantliffe, D. J., “Strawberry cultivars grown under protected structure and their susceptibility to natural infestation of the cotton aphid, Aphis gossypii Glover and to powdery mildew, Sphaerotheca macularis f. sp. fragarie”, International Society of Horticulture Science, vol. 669, pp. 357-362, 2004.

D. J. Cantliffe, Rondon, S. I., and Paranjpe, A. V., “Strawberry culture under protective structures and biological control of strawberry pests”, Part II Berry Times, 2002.