Biblio

J. F. Price, Nagle, C., and Rondon, S. I., “Summary of the 2004-05 entomology research program at the Dover center”, Berry/Vegetable Times, 2005.

M. Mc Innis and Vavra, M., “Summer Diets of Domestic Sheep Grazing Mountain Meadows in Northeastern Oregon”, Northwest Science, vol. 60, 1986.

F. A. Sneva, Hunter, V. E., and Rittenhouse, L. Ronald, “Summer grazing performance of cattle as influenced by water stress & trailing”, in Proc West Sect Am Soc Anim Sci, 1975.

M. L. Rahe, “Summer Youth Employment Program Supports Oregon Counties”, 2010.

Q. Fan, Blair, S., Hannaway, D. B., and Wang, G., “Summer-seeded annual forages differ in response to partial-season irrigation”, ASA-CSSA Meeting. ASA-CSSA-SSSA, Baltimore, Maryland, 2018.

A. I. Bary, Sullivan, D. M., Fransen, S. C., and Cogger, C. G., “Supercow”, Agronomy Journal, vol. 93, no. 6, p. 1344, 2001.

F. A. Sneva, “Supplement to SB 659: adjusting and forecasting herbage yields in the Intermountain Big Sagebrush Region of the Steppe Province”, Station bulletin/Agricultural Experiment Station, Oregon State University (USA), 1989.

R. F. Cooke, N. ío, S., Caraviello, D. Z., Bertics, S. J., Ramos, M. H., and Grummer, R. R., “Supplemental Choline for Prevention and Alleviation of Fatty Liver in Dairy Cattle”, Journal of Dairy Science, vol. 90, no. 5, pp. 2413 - 2418, 2007.

D. W. Bohnert and Stephenson, M. B., “Supplementation and Sustainable Grazing Systems”, Journal of Animal Science, no. suppl_6E. SupplE-SupplE-Suppl.E-Suppl, pp. 15 - 25, 2016.

B. Ieda Cappellozza, Cooke, R. F., Filho, T. A. Guarnie, and Bohnert, D. W., “Supplementation based on protein or energy ingredients to beef cattle consuming low-quality cool-season forages: I. Forage disappearance parameters in rumen-fistulated steers and physiological responses in pregnant heifers”, Journal of Animal Science, vol. 92, no. 6E-Suppl. 2Suppl. 1, pp. 2716 - 2724, 2014.

B. Ieda Cappellozza, Cooke, R. F., Reis, M. M., Moriel, P., Keisler, D. H., and Bohnert, D. W., “Supplementation based on protein or energy ingredients to beef cattle consuming low-quality cool-season forages: II. Performance, reproductive, and metabolic responses of replacement heifers”, Journal of Animal Science, vol. 92, no. 6, pp. 2725 - 2734, 2014.

H. A. Turner, Raleigh, R. J., and , “Supplementation considerations for beef cattle”, 1977.

J. M. B. Vendramini, Gomes, V. C., Kuhawara, F. A., Cooke, R. F., and Sanchez, J. M. D., “Supplementation Levels and Monensin Effects on Performance of Early Weaned Calves Grazing Bahiagrass Pastures.”, Journal of Animal Science, vol. 94, no. supplement1, p. 26, 2016.

D. W. Bohnert, DEL, D., DEL, D., and Delcurto, T., “Supplementation strategies for beef cattle consuming low-quality forage”, Cattle Producer’s Library. Nutrition Section CL, vol. 318, 2003.

D. W. Bohnert, Mathis, C. P., and Sawyer, J. E., “Supplementation strategies for grazing beef cattle”, in Cattle Producer's Library, 2007.

T. O. Dill, Turner, H. A., Weber, D. W., and Whanger, P. H., “Supplementation with injectable zinc, copper and selenium and the effects on average daily gain and plasma levels of weaned steers”. Oregon Agricultural Experiment Station, 1989.

L. G. T. Silva, Cooke, R. F., Schubach, K. M., Brandão, A. P., Marques, R. S., Schumaher, T. F., Moriel, P., and Bohnert, D. W., “Supplementing a Yeast-Derived Product to Enhance Productive and Health Responses of Beef Steers.”, Animal, vol. 12, no. 8, pp. 1576-1583, 2018.

K. M. Schubach, “Supplementing a Yeast-Derived Product to Enhance Productive and Health Responses of Feeder Steers”, American Society of Animal Science, Western Section. Oregon State University, Fargo, North Dakota, 2017.

A. P. Brandão, Cooke, R. F., Schubach, K. M., Marques, R. S., Bohnert, D. W., Carvalho, R. S., Dias, N. W., Timlin, C. L., Clark-Deener, S., Currin, J. F., Jump, D. B., Pohler, K. G., Cerri, R. L. A., and Mercadante, V. R. G., “Supplementing Ca salts of soybean oil after artificial insemination increases pregnancy success in Bos taurus beef cows.”, Journal of Animal Science, vol. 96, no. 7, pp. 2838-2850, 2018.

A. P. Brandao, Cooke, R. F., Schubach, K. M., and Rett, B., “Supplementing Ca salts of Soybean Oil to Late-Gestating Beef Cows: Impacts on Performance and Physiological Responses of the Offspring”, Journal of Animal Science, vol. 98, no. 8, pp. 1-12, 2020.

A. P. Brandão and Cooke, R. F., “Supplementing CA Salts of Soybean Oil to Late-Gestating Beef Cows: Impacts on Performance and Physiological Responses of the Offspring”, vol. 4. Translational Animal Science, pp. S22-S26, 2020.

K. M. Schubach, “Supplementing Micro-Aid to Optimize Health and Performance of Receiving Cattle”, Translational Animal Science, vol. 2, no. 1, pp. S22-S26, 2018.

B. Olen and Wu, J. J., “Supply of Insurance for Specialty Crops and its Effect on Yield and Acreage”. 2013.

L. S. Lev and Shriver, A. L., “Support or subversion: the relationship between FSR and Tanzania’s rural development policy objectives”, Journal of Rural Studies, vol. 6, no. 1, pp. 17-28, 1990.

I. A. Murray, Flaveny, C. A., Chiaro, C. R., Sharma, A. K., Tanos, R. S., Schroeder, J. C., Amin, S. G., Bisson, W. H., Kolluri, S., and Perdew, G. H., “Suppression of cytokine-mediated complement factor gene expression through selective activation of the Ah receptor with 3′, 4′-dimethoxy-$\alpha$-naphthoflavone”, Molecular pharmacology, vol. 79, pp. 508–519, 2011.