College of Agricultural Sciences

S. Intanon, Hulting, A. G., Myrold, D. D., and Mallory-Smith, C., “Short-term effects of soil amendment with meadowfoam seed meal on soil microbial composition and function”, Applied Soil Ecology, vol. 89, pp. 85 - 92, 2015.

S. Yarwood, Brewer, E., Yarwood, R., Lajtha, K., and Myrold, D. D., “Soil Microbe Active Community Composition and Capability of Responding to Litter Addition after 12 Years of No Inputs”, Applied and Environmental Microbiology, vol. 79, no. 4, pp. 1385 - 1392, 2013.

S. A. Yarwood, Bottomley, P. J., and Myrold, D. D., “Soil Microbial Communities Associated with Douglas-fir and Red Alder Stands at High- and Low-Productivity Forest Sites in Oregon, USA”, Microbial Ecology, vol. 60, no. 3Database issue, pp. 606 - 617, 2010.

G. M. Chaer, Fernandes, M. F., Myrold, D. D., and Bottomley, P. J., “Shifts in Microbial Community Composition and Physiological Profiles across a Gradient of Induced Soil Degradation”, Soil Science Society of America Journal, vol. 73, no. 4, p. 1327, 2009.

G. M. Chaer, Myrold, D. D., and Bottomley, P. J., “A soil quality index based on the equilibrium between soil organic matter and biochemical properties of undisturbed coniferous forest soils of the Pacific Northwest”, Soil Biology and Biochemistry, vol. 41, no. 4, pp. 822 - 830, 2009.