1. Biblio

Biblio

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D. Stone, Sudakin, D. L., and Jenkins, J. J., “Longitudinal trends in organophosphate incidents reported to the National Pesticide Information Center, 1995–2007”, Environmental Health, vol. 8, p. 18, 2009.
A. Stone, Treadwell, D., Formiga, A., McQueen, J., Wander, M., Riddle, J., Darby, H., and Heleba, D., “eOrganic: the Organic Agriculture Community of Practice for eXtension”, HortTechnology, vol. 22, no. 5, pp. 583-588, 2012.
A. G. Stone, Vallad, G. E., Cooperband, L. R., Rotenberg, D., Darby, H. M., James, R. V., Stevenson, W. R., and Goodman, R. M., “The effect of organic amendments on soilborne and foliar diseases in field-grown snap bean and cucumber”, Plant Disease , vol. 87, pp. 1037-1042, 2003.
D. Stone, “Polybrominated diphenyl ethers and polychlorinated biphenyls in different tissue types from chinook salmon (Oncorhynchus tshawytscha)”, Bulletin of environmental contamination and toxicology, vol. 76, pp. 148–154, 2006.
A. Stone, “Organic Management of Late Blight of Potato and Tomato (Phytophthora infestans)”, 2014. [Online]. Available: http://www.extension.org/pages/18361/organic-management-of-late-blight-of-potato-and-tomato-phytophthora-infestans#.VBnA7WO4Jq0.
D. Stone and Hope, B. K., “Carcinogenic risk as the basis for fish advisories: a critique”, Integrated environmental assessment and management, vol. 6, pp. 180–183, 2010.
D. Stone and Buhl, K. J., “Notes from the Field: Acute Illness Associated with Use of Pest Strips — Seven U.S. States and Canada, 2000–2013”, Centers for Disease Control and Prevention, 2014.
D. Stone, Harper, B. J., Lynch, I., Dawson, K., and Harper, S., “Exposure assessment: recommendations for nanotechnology-based pesticides”, International journal of occupational and environmental health, vol. 16, pp. 467–474, 2010.
A. G. Stone, Scheuerell, S. J., and Darby, H. M., “Suppression of soilborne diseases in field agricultural systems: organic matter management, cover cropping, and other cultural practices”, in Soil Organic Matter in Sustainable Agriculture, F. Magdoff and Weil, R., Eds. Boca Raton: CRC Press, 2004, pp. 131-177.
D. Stone and Bress, W., “Addressing public health risks for cyanobacteria in recreational freshwaters: the Oregon and Vermont framework”, Integrated environmental assessment and management, vol. 3, pp. 137–143, 2007.
A. Stone, “Organic Management of Late Blight of Potato and Tomato with Copper Products”, 2010. [Online]. Available: http://www.extension.org/pages/18351/organic-management-of-late-blight-of-potato-and-tomato-with-copper-products#.VBnAm2O4Jq0.
D. Stone, “Cannabis, pesticides and conflicting laws: The dilemma for legalized States and implications for public health”, Regulatory Toxicology and Pharmacology, vol. 69, no. 3, pp. 284 - 288, 2014.
D. Stone, Jepson, P., Kramarz, P., and Laskowski, R., “Time to death response in carabid beetles exposed to multiple stressors along a gradient of heavy metal pollution”, Environmental Pollution, vol. 113, pp. 239–244, 2001.
D. Stone and Stock, T., “Mothballs: Proper Use and Alternative Controls for Clothes Moths”, PNW 606-E, 2008.
D. Stone, Sherman, J., and Hofeld, E., “Arsenic in Oregon community water systems: Demography matters”, Science of the total environment, vol. 382, pp. 52–58, 2007.
A. Stone, “Incorporating High Tunnels into a Diversified Organic Vegetable Farm in Oregon: Case Study of Gathering Together Farm”, 2010. [Online]. Available: http://www.extension.org/pages/18352/incorporating-high-tunnels-into-a-diversified-organic-vegetable-farm-in-oregon:-case-study-of-gather#.VBnAN2O4Jq0.
D. Stone, Buhl, K. J., Gervais, J., and Luukinen, B., “Developing Fact Sheets for Diverse Audiences”, Journal of Pesticide Safety Education, vol. 13, pp. 6–13, 2011.
D. Stone, Harding, A. K., Hope, B. K., and Slaughter-Mason, S., “Exposure assessment and risk of gastrointestinal illness among surfers”, Journal of Toxicology and Environmental Health, Part A, vol. 71, pp. 1603–1615, 2008.
V. Stockwell, Shaffer, B. T., Henkels, M. D., Pscheidt, J., and Loper, J. E., “Factors influencing efficacy of plastic shelters for control of bacterial blight of lilac”, 2011.
T. Stock, Corrigan, R., and Gouge, D., “Integrated Pest Management of the House Mouse in Schools”, EM 9062.
T. Stock, Braithwaite, E. T., and Kowalewski, A. R., “Advancing use of key integrated pest management practices in schools”, ASA, CSSA and SSSA International Annual Meetings. 2019.
T. Stock and Castagnoli, S., “Cómo Evitar la Contaminación del Agua y la Deriva de Pesticidas”, EM 8964-S, 2015.
T. Stock, “IPM is a TEAM Effort”, OSFMA News, vol. 31, Issue 4, 2018.
T. Stock, “Farmer Field Schools: Impact for IPM in the Philippines: Implications for Sustainable Agriculture”, Journal of Extension Systems, , 1995.
T. Stock and Castagnoli, S., “Preventing Water Contamination and Pesticide Drift: A Checklist for Pesticide Applicators”, EM 8964-E.