College of Agricultural Sciences

S. -il Park, Stan, S. D., Daeschel, M. A., and Zhao, Y., “Antifungal coatings on fresh strawberries (Fragaria$\times$ ananassa) to control mold growth during cold storage”, Journal of Food Science, vol. 70, pp. M202–M207, 2005.

Y. Deng, Luo, Y., Qian, B., Liu, Z., Zheng, Y., Song, X., Lai, S., and Zhao, Y., “Antihypertensive effect of few-flower wild rice (Zizania latifolia Turcz.) in spontaneously hypertensive rats”, Food Science and Biotechnology, vol. 231572522832711510512660599927878820122236011978342155349312125149362423913383101, no. 2, pp. 439 - 444, 2014.

E. F. O'Donnell, Saili, K. S., Koch, D. C., Kopparapu, P. R., Farrer, D., Bisson, W. H., Mathew, L. K., Sengupta, S., Kerkvliet, N. I., Tanguay, R. L., and Kolluri, S., “The Anti-Inflammatory Drug Leflunomide Is an Agonist of the Aryl Hydrocarbon Receptor”, PLoS ONE, vol. 5, no. 10, p. e13128, 2010.

E. F. O'Donnell, Saili, K. S., Koch, D. C., Kopparapu, P. R., Farrer, D., Bisson, W. H., Mathew, L. K., Sengupta, S., Kerkvliet, N. I., Tanguay, R. L., and Kolluri, S. Kumar, “The anti-inflammatory drug leflunomide is an agonist of the aryl hydrocarbon receptor.”, PLoS One, vol. 5, no. 10, 2010.

E. F. O'Donnell, Saili, K. S., Koch, D. C., Kopparapu, P. R., Farrer, D., Bisson, W. H., Mathew, L. K., Sengupta, S., Kerkvliet, N. I., Tanguay, R., and , “The anti-inflammatory drug leflunomide is an agonist of the aryl hydrocarbon receptor”, PLoS One, vol. 5, p. e13128, 2010.

V. D. Zheljazkov, Semerdjieva, I. B., Dincheva, I., Kacaniova, M., Astatkie, T., Radoukova, T., and Schlegel, V., “Antimicrobial and antioxidant activity of Juniper galbuli essential oil constituents eluted at different times”, Industrial Crops and Products, vol. 109, pp. 529-537, 2017.

J. Duan, Park, S. - I., Daeschel, M. A., and Zhao, Y., “Antimicrobial chitosan-lysozyme (CL) films and coatings for enhancing microbial safety of mozzarella cheese”, Journal of Food Science, vol. 72, pp. M355–M362, 2007.

J. Duan, Park, S. - I., Daeschel, M. A., and Zhao, Y., “Antimicrobial chitosan-lysozyme (CL) films and coatings for enhancing microbial safety of mozzarella cheese.”, J Food Sci, vol. 72, no. 9, pp. M355-62, 2007.

P. Udompijitkul, Daeschel, M. A., and Zhao, Y., “Antimicrobial effect of electrolyzed oxidizing water against Escherichia coli O157: H7 and Listeria monocytogenes on fresh strawberries (Fragaria$\times$ ananassa)”, Journal of food science, vol. 72, pp. M397–M406, 2007.

J. Duan and Zhao, Y., “Antimicrobial efficiency of essential oil and freeze–thaw treatments against Escherichia coli O157: H7 and Salmonella enterica Ser. Enteritidis in strawberry juice”, Journal of food science, vol. 74, pp. M131–M137, 2009.

J. Kovacevic, Sagert, J., Wozniak, A., Gilmour, M. W., and Allen, K. J., “Antimicrobial resistance and co-selection phenomenon in Listeria spp. recovered from food and food production environments.”, Food Microbiol, vol. 34, no. 2, pp. 319-27, 2013.

J. Xu, Lawson, M. S., and Bishop, C., “Anti-Mullerian Hormone (AMH) regulates the growth and maturation of primate antral follicles during the menstrual cycle”, Reproduction Abstracts, 2014.

J. Xu, Xu, F., Lawson, M. S., Tkachenko, O. Y., Ting, A. Y., Kahl, C. A., Park, B. S., Stouffer, R. R., and Bishop, C., “Anti-Müllerian hormone is a survival factor and promotes the growth of rhesus macaque preantral follicles during matrix-free culture†”, Biology of Reproduction, vol. 98124136333123416251425124433114153728941732958261051614023282316424691, no. 2, pp. 197 - 207, 2017.

J. Xu, Bishop, C., Lawson, M. S., Park, B. S., and Xu, F., “Anti-Müllerian hormone promotes pre-antral follicle growth, but inhibits antral follicle maturation and dominant follicle selection in primates”, Human Reproduction, vol. 312113, no. 7, pp. 1522 - 1530, 2016.

P. A. Vazquez-Landaverde and Qian, M. C., “Antioxidant impacts on volatile formation in high-pressure-processed milk.”, J Agric Food Chem, vol. 55, no. 22, pp. 9183-8, 2007.

A. E. Aziza, Quezada, N., and Cherian, G., “Antioxidative effect of dietary Camelina meal in fresh, stored, or cooked broiler chicken meat”, Poultry Science, vol. 89, no. 12, pp. 2711 - 2718, 2010.

S. L. Massey Simonich, “Anuran Population Declines Occur on an Elevational Gradient in the Western Hemisphere.”, Herpetological Conservation and Biology , vol. 8, no. 3, 2013.

M. A. Kutzler and Hofmaster, I. L., “Aplasia of the tubular reproductive tract in a mare”, Journal of American Vet Medicine Association, 2007.

M. I. Dawson, Hobbs, P. D., Peterson, V. J., Leid, M., Lange, C. W., Feng, K. - C., Chen, G. -quan, Gu, J., Li, H., Kolluri, S., and , “Apoptosis induction in cancer cells by a novel analogue of 6-[3-(1-adamantyl)-4-hydroxyphenyl]-2-naphthalenecarboxylic acid lacking retinoid receptor transcriptional activation activity”, Cancer research, vol. 61, pp. 4723–4730, 2001.

C. W. Higgins, “A-posteriori analysis of surface energy budget closure to determine missed energy pathways”, Geophysical Research Letters, vol. 39, 2012.

J. Suk Jeong, Park, J. Won, Lee, S. In, and Kim, I. Ho, “Apparent ileal digestibility of nutrients and amino acids in soybean meal, fish meal, spray-dried plasma protein and fermented soybean meal to weaned pigs.”, Anim Sci J, vol. 87, no. 5, pp. 697-702, 2016.

J. M. Lenihan, Drapek, R., Neilson, R., and Bachelet, D., “Appendix IV: Climate Change Effects on Vegetation Distribution, Carbon Stocks, and Fire Regimes in California”, Global Climate Change and California: Potential Implications for Ecosystems, Health, and the Economy. Draft Final Report. February, vol. 10, 2003.

B. C. Strik and Proctor, J. T. A., “Apple cultivars bred in Canada: Controlled crosses for commercial production”, Fruit Var. J., vol. 40, pp. 51-55, 1985.

X. Zeng, Simonich, S. L. Massey, Robrock, K. R., ár, P., Alvarez-Cohen, L., and Barofsky, D. F., “Application of a congener-specific debromination model to study photodebromination, anaerobic microbial debromination, and FE0 reduction of polybrominated diphenyl ethers”, Environmental Toxicology and Chemistry, vol. 29, no. 4, pp. 770 - 778, 2010.

A. Larkin, Siddens, L. K., Krueger, S. K., Tilton, S. C., Waters, K. M., Williams, D. E., and Baird, W. M., “Application of a fuzzy neural network model in predicting polycyclic aromatic hydrocarbon-mediated perturbations of the Cyp1b1 transcriptional regulatory network in mouse skin”, Toxicology and Applied Pharmacology, vol. 267, no. 2, pp. 192 - 199, 2013.