Found 1 results
[ Author(Asc)] Title Type Year
Filters: First Letter Of Last Name is M and Author is Myers, A.J.  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
M
A. J. Myers, Scramlin, S. M., Dilger, A. C., Souza, C. M., McKeith, F. K., and Killefer, J., “Contribution of lean, fat, muscle color and degree of doneness to pork and beef species flavor”, Meat Science, vol. 82, no. 1, pp. 59 - 63, 2009.