College of Agricultural Sciences

D. R. Gallie, Le, H., Caldwell, C., Tanguay, R. L., Hoang, N. X., and Browning, K. S., “The Phosphorylation State of Translation Initiation Factors Is Regulated Developmentally and following Heat Shock in Wheat”, Journal of Biological Chemistry, vol. 272, no. 2, pp. 1046 - 1053, 1997.

D. R. Gallie, Tanguay, R. L., and Leathers, V., “The tobacco etch viral 5′ leader and poly(A) tail are functionally synergistic regulators of translation”, Gene, vol. 165, no. 2, pp. 233 - 238, 1995.

D. R. Gallie and TANGUAY, R., “Poly(A) binds to initiation factors and increases cap-dependent translation in vitro.”, J Biol Chem, vol. 269, no. 25, pp. 17166-73, 1994.

D. R. Gallie, Le, H., Tanguay, R. L., and Browning, K. S., “Translation initiation factors are differentially regulated in cereals during development and following heat shock”, The Plant Journal, vol. 14, pp. 715–722, 1998.

D. R. Gallie, Le, H., Caldwell, C., Tanguay, R. L., Hoang, N. X., and Browning, K. S., “The phosphorylation state of translation initiation factors is regulated developmentally and following heat shock in wheat”, Journal of Biological Chemistry, vol. 272, pp. 1046–1053, 1997.